Cooking:

1. Salt and pepper chicken shins, add lemon juice, chopped garlic and rosemary. Let it draw for 15-20 minutes.
2. Put the shins in the form together with the tomatoes cut in half and chopped mushrooms, sprinkle with oil and cover with foil.
3. Preheat oven to 200 ° C, bake for 30 minutes. After that, remove the foil and bake for another 15 minutes.